Recipe For Donut Cake

Recipe For Donut Cake

A round cake with a hole in the middle is rather like a ring, you know good too be shared with Candied Dates or even Pastries.

Donut Cake are very easy to get everywhere ranging from cheap to expensive.

Ingredients :

500 grams of wheat flour

100 grams of sugar

11 g instant yeast

1/4 tsp Baking powder

1/2 tsp salt

2 egg yolks

100 gr Butter

250 ml of liquid milk

How to Make Donut Cake :

1. Combine flour, sugar, yeast, baking powder and salt together, and stir until blended.

2. Enter the egg yolks, stir and knead until smooth and evenly grained.

3. Add the butter and stir again until well blended.

4. Pour a little bit of liquid milk to the dough while in the mix and dioleni until all blended and the dough becomes smooth (not sticky hands). Let stand about 15 minutes, then round the dough and cover with a clean damp cloth. After that, let stand for 1 hour.

5. Divide the dough into 30 spheres spherical, then let stand for 1 minute.

6. Print dough balls using a donut molds or you can also pierce the center of the ball with your finger.

7. Fry in hot oil and a small fire, wait until fluffy and brownish color. Remove and drain.

Tips:

1. Fry by using oil really hot, but the fire that used to be small in order not quickly burn donut.

2. In order to look more beautiful, man onliners can decorate donut are cooked using butter, messes, melted chocolate, powdered sugar, or candy colors, all according to your taste.