Recipe For Vanilla Roll Cake

Recipe For Vanilla Roll Cake

Materials :

- 150 grams Apricot hours
- 150 grams of refined sugar
- 100 grams of margarine, melted
- 100 Butter, melted
- 70 grams of bread flour
- 13 grams of cake emulsifier
- 10 grams of corn flour
- 10 grams of milk powder
- 10 items yolk
- 2 whole egg white

How To Make Vanilla Roll Cake (Brasil) :

1. Beat the egg yolks, egg whites, sugar, and cake emulsifier until fluffy.
2. Add bread flour, corn flour, and milk powder and stir well.
3. Pour the melted margarine and butter.
4. Prepare a baking pan that has been buttered roll, pour all the batter, put into the oven.
5. Once cooked, remove from oven, let cool oven.
6. Oles roll with apricot hours, roll roll.
7. Cut according to taste and serve.