Recipe Strawberry Cake Cut
Recipe For Strawberry Cake Cut
Materials I :
• 75 grams of margarine• 50 grams of powdered sugar
• 1 egg yolk
• 125 grams of cake flour
• 1/4 teaspoon cinnamon powder
Materials II :
• 500 ml milk
• 3 tablespoons cornstarch.
• 60 grams of sugar
• 2 egg yolks
• 2 tablespoons margarine
Topping ingredients:
• 375 grams of strawberries, sliced
• 2 tablespoons strawberry jam
• 1 tablespoon water
How To Make Strawberry Cake Cut :
1. Beat margarine and powdered sugar 20 seconds. Add egg yolk. Beat well.
2. Enter the flour and cinnamon powder samba sifted and mix evenly. Gumpalkan. Let stand in refrigerator 15 minutes.
3. Flatten the bottom ring diameter of 20 cm were smeared with margarine and dialas baking paper.
4. Prick-puncture. Oven 20 minutes with a temperature of 170 degrees Celsius until cooked.
5. Materials II: boiled milk, cornstarch, and sugar, stirring until bubbling. Take a little dough. Pour the egg yolk. Stir well.
Boil again until bubbling. Enter the margarine. Stir well.
6. Rub the top of the base. Tata strawberries. Dissolve strawberry jam with water. Heat briefly
viscous origin. Rub over the strawberries. Chill. Cut into pieces.
For 8 pieces
0 comments: