Recipe For Bean Vanilla Cake

Many variations cakes that we can make. Bean Vanilla Cake Recipe like this are mandatory for you to try. Friends and relatives would have been more pleased with the many variations of the cake you serve.

Recipe For Vanilla Bean Cake

Ingredients :

- 150 grams of margarine

- 1/4 teaspoon salt

- 75 grams of sugar flour

- 1 egg yolk

- 200 grams of cake flour

- 1 teaspoon baking powder

- 25 grams of cornstarch

- 20 grams of milk powder

- 1/2 teaspoon vanilla paste

Material Content :

- 50 grams of cooking chocolate milk, melted

- 25 grams of creamy peanut butter

Topping :

- 50 grams of white cooking chocolate, melted

How to Make Bean Vanilla Cake :

1. Beat margarine, salt, sugar and flour 3 minutes.

2. Add egg yolks and vanilla paste. Beat until smooth.

3. Enter the flour, baking powder, cornstarch, and powdered milk as she sifted and mix evenly.

4. Milled thin. Print with tears mold.

5. Oven with fire under the temperature of 140 degrees Celsius 30 minutes until cooked. Chill.

6. Spread cookies with content material. Stack with other pastries. Let frozen. Strikeout streak topped with white cooking chocolate.